I made this for Kale Crunch Salad, but it was good enough to have its own recipe to use for other things.
Ingredients:
- 2 tbsp dijon mustard
- 1/4 cup Apple Cider (Spicy kind, like Great Value)
- 1/4 cup EVOO
- 1 tbsp lemon juice
- 1/2 tsp garlic powder
- 1 tbsp maple syrup
- Salt and pepper to taste.
Directions:
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